Saturday 2/10, Sunday 2/11, Wednesday 2/14, Thursday 2/15, Friday 2/16

Celebrate Valentine’s Day at home without lifting a finger.

Chef Kene will work with you to create a custom, seasonal, 4 course menu of your choice, with optional wine pairings. Pricing is $225/person, $25/person extra with wine pairings. Pricing includes custom menu creation, prep/cooking, service, set-up and clean-up.

If there are multiple bookings for the same night we will draw a winner at random for each night.

Click the button below to request a booking: